consigliato per te

  • in

    Stuffed Shells with Summer Squash and Ricotta

    It’s summer squash season! Try these Stuffed Shells with Yellow Squash and Ricotta for an easy and delicious summertime meal. Easy to make ahead and also freezes well! Summer squash is wonderful this time of year. If you’re lucky enough to know any gardeners, they might be giving the stuff away. Say yes and make […] LEGGI TUTTO

  • in

    Chicken Panzanella Salad

    Who knew stale bread could be so good? This Chicken Panzanella Salad with bread, tomatoes, and shredded chicken is the perfect dinner for a hot summer night. Easy, delicious, and good enough to eat on its own! It’s summer, and I’m sure I’m not the only one craving easy, light dinners that come together quickly. […] LEGGI TUTTO

  • in

    Sweet Corn Gnocchi Skillet

    It’s sweet corn season! Make the most of it with this sweet and creamy Sweet Corn Gnocchi Skillet. Fast, filling, and kid-friendly—it’s a win for everyone! Photography Credit: Nick Evans It’s summertime and the living is easy—well, at least finding and purchasing delicious sweet corn is easy! This recipe seems almost too good to be […] LEGGI TUTTO

  • in

    Hawaiian SPAM Tacos with Pineapple

    SPAM is very underrated. Slice it into strips and get it crispy in a hot skillet, then make these SPAM tacos! Topped with pineapple and red pepper, these tacos are truly delicious. As I’ve mentioned previously on Eat Your Food!, I see it as a parental obligation to expose my kids to stuff that I […] LEGGI TUTTO

  • in

    Skillet Shrimp Fajitas

    It’s all in the seasoning for these skillet shrimp fajitas! Toss shrimp in some chili powder and red pepper flakes, and then quickly cook them in a skillet with some veggies. Better-than-restaurant quality fajitas are yours in no time! I got a tad bit cocky with this recipe. I thought for sure my kids would […] LEGGI TUTTO

  • in

    Italian Grilled Cheese Sandwiches

    Italian Grilled Cheese Sandwiches! Italian sub, meet your friend, grilled cheese! This is a gooey match made in heaven: three kinds of Italian deli meat, provolone, and buttery toasted bread. The classic Italian sub is one of my favorite sandwiches, but a good one is and could probably use a little restraint when adapting it […] LEGGI TUTTO

  • in

    Garlic Herb Steak Bites

    These Garlic Herb Steak Bites can be whatever you want. Appetizer? Serve them with toothpicks. Dinner entrée? Serve them with rice or potatoes! Kids love ‘em, too! I grew up in a very meat and potatoes household. My dad would have eaten steak for dinner every single night if it were an option. Turns out, […] LEGGI TUTTO

  • in

    Chicken Piccata Pasta

    Chicken piccata gets the full pasta treatment! Cook the penne, make a quick butter sauce, and assemble it all together. This easy lemony chicken dish will wow your kids! Photography Credit: Nick Evans Introducing kids to new flavors (or even just slight changes from what they are used to) is one of my all-time goals […] LEGGI TUTTO