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    A Fresh Fruit Cake for Puppies

    Three simple ingredients make up this puppy-safe birthday cake and humans can enjoy it, too! It’s made entirely of fresh fruit so it only takes about 5 minutes to assemble. This past weekend we celebrated our Churro pug by throwing him a proper birthday party. We rescued him many years ago on Memorial Day, and […] LEGGI TUTTO

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    Ruby Chocolate Cheesecake

    This luscious no-bake cheesecake is made using ruby chocolate, a new innovation in the culinary world! It is made from red cocoa beans which yields a naturally pink hued chocolate with mild red berry flavors. I’ve been eager to work with ruby chocolate ever since it was introduced in 2017 by its inventors, the cocoa producers […] LEGGI TUTTO

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    My Favorite Tiramisu

    Tiramisu is the original afternoon pick-me-up with notes of espresso and chocolate. This recipe has all the flavor and creamy texture of classic tiramisu, but with less steps and prep work. This is the tiramisu recipe I make most often for family dinners, potlucks and holidays. It’s easy to assemble because there’s no cooking involved […] LEGGI TUTTO

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    Champagne Cheesecake Cups

    This simple recipe for Champagne Cheesecake is perfect for ringing in the New Year. Serve it in footed dessert glasses or stemware for an elegant touch. It’s hard to believe that in just a couple of days we’ll ring in 2019! I love that clean slate feeling the New Year brings. It always inspires me, […] LEGGI TUTTO

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    Mocha Latte Cheesecake Bars with Gingersnap Crust

    Coffee enthusiasts will love these espresso flavored cheesecake bars. A hint of chocolate in the filling gives the bars richness, and a gingersnap cookie crust adds seasonal flavor and crunch. Holidays seem to be the time to have an extra 13×9-inch pan (or two) on hand, because ‘tis the season to feed a crowd! The […] LEGGI TUTTO

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    Port Wine Jelly

    A jar of port wine jelly makes a wonderful homespun gift and it’s easy to make! The jelly’s flavors are nuanced with warm notes of caramel, plum and walnut. It goes well with savory main dishes, but it’s also good simply spread on toast. It’s my tradition to make a big batch  of port wine […] LEGGI TUTTO

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    Sparkling Pomegranate Punch

    This festive punch is perfect to serve at holiday get-togethers. Its ruby red color comes from sweet-tart pomegranate juice. Champagne makes it sparkle, or use carbonated apple cider for a non-alcoholic punch. I’ve always considered punch to be dessert you can sip, which is why I get really excited to see it served parties. There’s […] LEGGI TUTTO

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    Champagne Cranberry Sauce Mold

    Toast-worthy champagne cranberry sauce molded into a ring doubles as table decor for formal Thanksgiving dinners. It’s tart and sweet ,which pairs perfectly with savory main dishes. Cheers to you, friends – with cranberry sauce! Are you ready for Thanksgiving? Our menu is almost set, with just a few minor adjustments to be made. One […] LEGGI TUTTO