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    Nutella Banana Bread

    Yes, Nutella makes everything better—but the true star of this nutty Nutella Banana Bread is the Chocolate Hazelnut Streusel. 1⅔ cups (209 grams) all-purpose flour ½ teaspoon (1.5 grams) kosher salt ½ teaspoon (2.5 grams) baking soda ¼ teaspoon (1.25 grams) baking powder 1⅛ cups (255 grams) mashed banana (about 3 medium bananas) ¾ cup […] LEGGI TUTTO

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    Mexican Chocolate Cinnamon Rolls

    You won’t ever go back to classic cinnamon rolls again. We filled these golden rolls with chocolate, but not just any chocolate—Mexican cinnamon chocolate. Stone-ground, Mexican-style dark chocolate is filled with warm cinnamon spice and has a subtle grittiness that gives these cinnamon rolls even more explosive flavor and complex texture. Once you smother the […] LEGGI TUTTO

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    Carmelitas

    If you like sweet, chewy, chocolatey, toffee-like treats, you’ll love these Carmelita Bars. Add nuts or don’t. Keep the coconut, or take it out. These bars are easy to adapt, easy to make, and easy to enjoy! Photography Credit: Cindy Rahe What are carmelitas, you ask? Carmelitas are a layered bar cookie, but once baked, […] LEGGI TUTTO

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    Peanut Butter-Chocolate Babkas

    Packed with creamy peanut butter and chunks of melted chocolate, our Peanut Butter-Chocolate Babkas come together in a cinch. The shaping method is a breeze, and because we use Red Star® Quick Rise Yeast by Red Star Yeast, the rising time is shortened but the pillowy crumb isn’t sacrificed. Trust us, these baby babkas are […] LEGGI TUTTO

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    Chocolate Chip Zucchini Bread

    Shredded zucchini gives this Chocolate Chip Zucchini Bread an extra tender crumb and a light, earthy flavor, while chocolate chunks in the batter and a generous topper of ganache send this loaf to whole new levels of decadence. ⅓ cup (76 grams) unsalted butter, melted 1 cup (200 grams) granulated sugar ⅔ cup (160 grams) […] LEGGI TUTTO

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    Peanut Butter Oatmeal Chocolate Squares

    Peanut Butter Oatmeal Chocolate Squares… Need I say more? Chocolate, Peanut Butter… that’s all you need to know, right? Oh, and also vegan, gluten-free, made with a bunch of wholesome ingredients, super quick and easy to make. But really, who cares? Peanut butter and chocolaaaaate! Oh yeah, I know! Peanut butter and chocolate… simply put, […] LEGGI TUTTO

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    Chocolate Ice Cream

    1 Melt chocolate: Melt chocolate in a double boiler (you can use a makeshift double boiler by placing a metal bowl over a small saucepan of boiling water, just don’t let the bottom of the bowl touch the water). 2 Add boiling water, cocoa powder, half of the sugar: When the chocolate has melted, transfer to […] LEGGI TUTTO

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    Vegan Trail Mix Chocolate Clusters

    Those Trail Mix Chocolate Clusters are perfect for those occasions when you crave a little something sweet but still want to keep things on the healthy side… Be careful, though: they are extremely more-ish, so just one cluster might not cut it! I’ve always had a bit of a sweet tooth… or maybe, a lot […] LEGGI TUTTO