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    11 Best Soups to Make in the Fall

    Gone are the summer days where you want something light and fresh. Fall is upon us, and we quickly turn to those foods that will just comfort the heck out of ya. Know what I mean? Soup is one of those comfort foods that I can’t seem to get enough of when the autumn chill […] LEGGI TUTTO

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    Easy Green Chicken Chili

    This Easy Green Chicken Chili uses mild, roasted Hatch peppers and rotisserie chicken for a quick, delicious, kid-friendly soup. Use fresh-roasted, frozen, or jarred Hatch chiles. We love it topped with crispy tortilla chips and sliced avocado! It’s Hatch green chile season here in Colorado, so because my kids love soup (and because I’ve found […] LEGGI TUTTO

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    Easy Wok-Kissed Beef Pho

    Homemade beef pho on a weeknight? YES! With a few shortcuts this quick Vietnamese beef pho is ready in under and hour. Searing the beef in a hot skillet also adds great flavor! Having grown up eating pho, I thought I knew it as a bowl of tender-chewy flat rice noodles surrounded by fragrant broth […] LEGGI TUTTO

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    White Bean and Ham Soup

    Hearty White Bean and Ham Soup, perfect for cold winter days! White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. Photography Credit: Elise Bauer Ham and Bean Soup for Cold Days When the weather turns cold, and all you want to do is […] LEGGI TUTTO

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    Chicken Tortilla Soup

    The BEST chicken tortilla soup! It’s made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime. Comfort food at its best. Photography Credit: Elise Bauer Tortilla soup encompasses all the things I love best in Mexican cooking. Do you like salsa? Avocado? […] LEGGI TUTTO

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    Split Pea Soup

    Classic split pea soup! Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days. Photography Credit: Elise Bauer There’s something about winter that just begs for the making of split pea soup, wouldn’t you agree? Like the proverbial groundhog, who failing to see […] LEGGI TUTTO

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    Slow Cooker Chicken Stock

    There’s something so satisfying about making your own chicken stock, and doing it in the slow cooker is a total set-it-and-forget-it exercise. Use it in soups and risotto, sip it from a mug, freeze it for future use—the possibilities are endless. After we’ve eaten our roasted chicken and all that remains is the bird’s carcass, […] LEGGI TUTTO

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    Ground Beef Chili

    Everyone needs a recipe for classic beef chili. Make this one your go-to! It’s made with corn, peppers, tomatoes, and beans, and makes enough to freeze for later! I like to call this my Saturday chili. It’s meaty and hearty and satisfying, and it’s been in our meal rotation all through the chilly months for […] LEGGI TUTTO