consigliato per te

  • in

    Quick and Easy Bolognese Sauce

    Rich, meaty Bolognese Sauce is easy to make and can be on the table in 35 minutes. Use it to top pasta noodles, or layer in lasagna. It’s freezer-friendly too. Make a double or triple batch to enjoy all winter long! During the cooler months, and sometimes during the summer, I make a huge pot […] LEGGI TUTTO

  • in

    Maria Lichty’s Pesto Havarti Mac and Cheese

    Mac and cheese goes green with this spinach and basil pesto from cookbook author Maria Lichty of Two Peas and Their Pod. Havarti adds a silky, creamy touch to this comfort food classic. There is no such thing as having too many mac and cheese recipes. It is one of the best culinary blank slates, […] LEGGI TUTTO

  • in

    Chicken Pad Thai

    A take-out favorite comes home for dinner. Here’s our version of Pad Thai with chicken. A little prep goes a long way and makes this dish an easy stovetop dinner. You can do this! Pad Thai is one of those beloved dishes either for eat-in or takeout at Thai restaurants. Happily, it’s not hard to […] LEGGI TUTTO

  • in

    Pressure Cooker Pesto Chicken Tetrazzini

    A creamy pressure cooker pasta with tender chicken, fragrant pesto and sweet carrots to add to your weekly repertoire! Creamy pasta tetrazzini is such a crowd pleaser, and adding pesto only makes it more delicious! Put the two together and you end up with a seriously comforting and flavorful dish. Tender chunks of chicken and carrots […] LEGGI TUTTO

  • in

    Creamy Pasta with Salmon and Peas

    1 Preheat the broiler: Place your oven rack about 6” from the heating element of your oven. Set your oven’s broiler to high. 2 Cook the pasta: Set a 6 quart pot of water over medium-high heat. Bring water to a boil. Add the rigatoni to the water and cook according to the package instructions (usually […] LEGGI TUTTO

  • in

    Slow Cooker Mac and Cheese

    Slow cooker, meet mac and cheese! If you’re looking for a hands-off recipe for delicious mac and cheese, you’ve found it. We have a few tricks to avoid mushy pasta and watery sauce, too! In my pre-child life, I made truly decadent macaroni and cheese dishes. I would buy a single wedge of cheese (the […] LEGGI TUTTO

  • in

    4 Best Add-Ins for Macaroni and Cheese

    Macaroni and cheese is the ultimate blank slate and delicious as is. Sometimes, though, you want to gussy it up a bit. Mac and cheese is happy to oblige. There are some comfort foods that just never get old and that make both kids and adults ridiculously happy. On the top of the list is […] LEGGI TUTTO

  • in

    12 Fresh & Easy Weeknight Pasta Recipes for Summer

    Pasta has so much going for it: it’s inexpensive, it’s easy to cook, and it’s a blank canvas for the continuous parade of fresh veggies that appear from May through September. I’m pretty certain I make pasta more in the summer than in the winter — and if that’s not the case, I’m definitely more […] LEGGI TUTTO