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Ranch-Roasted Chicken and Vegetables

Crispy Ranch-roasted chicken, tender veggies, and crunchy croutons make for one stellar sheet-pan supper. Swap out any seasonal veggies you like and dinner is served!

How Do You Make Ranch-Roasted Chicken?

What’s the Best Chicken to Use?

Which Veggies are Best?

Ranch-Roasted Chicken and Vegetables Recipe

Method

1 Preheat the oven to 400ºF:

2 Roast the peppers and potatoes:

3 Make the glaze:

4 Prepare the chicken:

5 Season and bake the chicken:

6 Prepare and toss the bread pieces in the glaze:

7 Finish roasting the chicken with the bread pieces: .


Source: http://feedproxy.google.com/elise/simplyrecipes


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